Postharvest Decay
  • Release Date : 14 May 2014
  • Publisher : Elsevier
  • Categories : Technology & Engineering
  • Pages : 394 pages
  • ISBN 13 : 9780124115682
  • ISBN 10 : 0124115683
Score: 4
From 245 Ratings

Synopsis : Postharvest Decay written by Silvia Bautista-Baños, published by Elsevier which was released on 14 May 2014. Download Postharvest Decay Books now! Available in PDF, EPUB, Mobi Format. Written by a diverse group of research professionals, Postharvest Decay: Control Strategies is aimed at a wide audience, including researchers involved in the study of postharvest handling of agricultural commodities, and undergraduate and graduate students researching postharvest topics. Growers, managers, and operators working at packinghouses and storage, retail, and wholesale facilities can also benefit from this book. The information in this book covers a wide range of topics related to selected fungi, such as taxonomy, infection processes, economic importance, causes of infection, the influence of pre-harvest agronomic practices and the environment, the effect of handling operations, and the strategic controls for each host-pathogen, including traditional and non-traditional alternatives. Includes eleven postharvest fungi causing serious rots in numerous fruits and vegetables Offers selected microorganisms including pathogens of commercially important tropical, subtropical and temperate crops worldwide, such as tomatoes, pears, apples, peaches, citrus, banana, papaya, and mango, among others Presents content developed by recognized and experienced high-level scientists, working in the postharvest pathology area worldwide Provides basic information about each fungus, pre- and postharvest factors that contribute to infection and control measurements, including the use of chemicals and non-traditional methods