- Author : Carin A. Hagberg
- Release Date : 24 September 2012
- Publisher : Elsevier Health Sciences
- Categories : Medical
- Pages : 1088 pages
- ISBN 13 : 9781455738106
- ISBN 10 : 1455738107
Synopsis : Benumof and Hagberg s Airway Management E Book written by Carin A. Hagberg, published by Elsevier Health Sciences which was released on 24 September 2012. Download Benumof and Hagberg s Airway Management E Book Books now! Available in PDF, EPUB, Mobi Format. Enhance your airway management skills and overcome clinical challenges with Benumof and Hagberg's Airway Management, 3rd Edition. Trusted by anesthesiologists, residents, and nurse anesthetists, this one-of-a-kind anesthesiology reference offers expert, full-color guidance on pre- and post-intubation techniques and protocols, from equipment selection through management of complications. Consult this title on your favorite e-reader with intuitive search tools and adjustable font sizes. Elsevier eBooks provide instant portable access to your entire library, no matter what device you’re using or where you’re located. Practice with confidence by consulting the only reference exclusively dedicated to airway management, and trusted by anesthesiologists, residents, and nurse anesthetists for up-to-date information on every aspect of the field. Focus on the most essential and practical information with a concise, how-to approach, carefully chosen illustrations, and case examples and analysis throughout. Apply the latest know-how with new chapters on video laryngoscopes and airway management during CPR, plus comprehensive updates throughout from Dr. Carin Hagberg and many new contributing experts on airway management. Select the most appropriate techniques for difficult cases using the latest ASA guidelines. Gain a rich visual perspective on complex procedures and monitoring techniques with hundreds of new full-color illustrations throughout. View videos of intubation and airway management procedures online at www.expertconsult.com, plus access the entire, searchable contents of the book.